
Pepperoni, onions, and crispy baked dough, all packed into one delicious cheesy goodness that no one can resist
Whether you are visiting Rome for the first time or more than once, make certain you stop by the most authentic Pizzerias there are. Because while in Rome, it’s more than just a slice of bread and cheese. It’s tradition steeped in flavour. Having the humblest of beginnings, Pizza is now one of the most iconic of all foods. Its origins date back to Naples, and it has now been elevated to the status of an art form. The mozzarella stretches, the crunchy, thin crust, along with the tomato and the toppings, is indisputably a joy ride for the taste buds.
Bonci Pizzarium: Creative Roman-Style Pizza

Serving pizza fans worldwide, this legendary pizzeria has gained fame and attracted huge flocks across the globe. A range as wide as 1,500 of them, each one is carefully crafted with creative toppings that are unique, seasonal and fresh. Bonci is a place that serves the chef’s freshly baked imagination onto your plates. The showstopper of this distinguished pizzarium happens to be potato. Distinguished, tasty, and finger-licking.
Pizzeria I Quintili: Neapolitan-Style Pizza
Serving Neapolitan-style pizza along with some Italian-crafted beers and ales, I Quintili attracts huge crowds with its diverse menu. Frittatina ‘nduja (spicy egg dish), frittatina alla puttanesca with garlic, olives, capers, anchovies and parmesan are some of the delicious dishes to devour. Classics like Margherita, Capricciosa and Novella are crafted in traditional Neapolitan style.
Pizzeria Ai Marmi: Authentic Roman-Style Pizza

Quintessential marble counters, a charming ambience and a flavourful aroma lingering in the air are significant signs that you have arrived at Pizzeria Ai Marmi. As you approach further, you get to savour the antipasti—thin-sliced prosciutto with fresh Mozzarella and drizzles of olive oil. The authentic Roman-style crust is baked in a wood-fired oven until perfection. It’s a true testament to its enticing taste and popularity.
Pizzeria L’Elementare: Crispy Roman-Style Pizza

Looking for a pizzeria that serves Roman-style pizzas and focuses on simplicity? The answer is L’Elementare. The pizzas here are thin, crispy, rimless and baked longer to reach perfection. The crust is soft, airy and strong enough not to sag under the heavy topping load. The toppings? There is a whole wide range of them—provola, pancetta, parmigiano, bacon, tomatoes, basil and, last but not least, crispy cubes of potato and eggplant. L’Elementare is spread across four different locations in Rome.
Emma Pizzeria: Pizza in Campo de’ Fiori

Of all the pizzerias we have talked about, Emma Pizzeria brings out the charm of both a classic pizzeria and the ease of a full-fledged restaurant. If you are a true pizza lover and looking for something more, then Emma Pizzeria is a must-visit. The menu here is expansive, with plenty to explore beyond just pizzas. The menu changes with seasons and presents a wide array to choose from—margherita with buffalo mozzarella, marinaras and whatnot. One bite into the pizza can transport you directly to the streets of Napoli. As you dig in, you are welcomed with delicious surprises; at the heart of the pizza lies the beautifully blistered, soft and airy canvas for toppings. Every bit of amazingness you can think of—chorizo, pancetta, provola, fragrant garlic, sundried tomatoes embodies a character of its own. Other than the pizzas, the interior equally teams up. A glass-covered roof, chic furniture and stone walls set up the stage for the star performer pizzas.
Casa Manco: Pizza by Weight in Testaccio

Ever heard of a pizzeria where you can pay by the weight of the pizza you order? The answer is Casa Manco. The pizzeria is located in Testacchio New Market and is the go-to hub for any pizza lover. Salamis, Gorgonzola, pecorino, onion, tomato and grice. A collection of toppings that are nothing but delicious! You can sit at the tables and devour pizzas at the food area of the market or simply walk around.

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